Winter’s dark skies come alive on our winter-exclusive Sea to Sky dinner cruise. Journey 20min south of Hobart to Margate, where our spacious catamaran awaits with a welcoming hot gin cider. Then glide through the D’Entrecasteaux Channel and dine on fresh seafood – abalone, oysters, scallop pie – winter soup, and apple cake as we share stories of the southern skies and sea life. Cruising into Hobart, the city lights provide the final spectacle.






