Warm up with a hearty twist on a Mures favourite. Our signature seafood chowder is served in a freshly baked local cob loaf, perfect for sharing on a cold winter day. Indulge in generous, creamy chowder filled with smoked warehouse, seasonal seafood and tender vegetables, complemented by rustic bakery-fresh bread. Comforting, flavourful winter dining on Hobart’s waterfront, this limited-season offer is one to dip into.