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Hobart and Beyond Events Guide

Home » Events » Dark Shed – A winter feast of fire, wine and flavour

Dark Shed – A winter feast of fire, wine and flavour

Hosted at Uplands' transformed wine shed and garden, this event offers a five-course menu crafted from premium Tasmanian ingredients by chef Paul Willcock.

11 - 18 July 2026

| Uplands Vineyard

Uplands Vineyard
174 Richmond Road, Hobart, Tasmania, 7170

Hosted at Uplands’ transformed wine shed and garden, this event offers a five-course menu crafted from premium Tasmanian ingredients by chef Paul Willcock and his partner Sara.

Guests can enjoy an intimate atmosphere with open flames, lanterns, and thoughtfully paired wines, creating a cozy and immersive winter dining experience.

Uplands Vineyard
174 Richmond Road, Hobart, Tasmania, 7170
Listing Updated: 7 May 2026

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