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A welcoming and casual bar experience where Hobart and Japan mingle. Featuring a wide range of izakaya-inspired dishes where local produce is the star and a fully stocked bar specialising in sake, cocktails and beer from Japan, Tasmania and beyond.
This all comes together for a truly social dining experience. A great place to try fresh local Tasmanian Oysters, with their oyster menu also half-price every day between 4-6 pm.
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The Hobart and Beyond Editorial Team is dedicated to bringing you the best insider tips, local stories, and up-to-date guides to exploring southern Tasmania.