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Belvedere feeds a growing global appetite for authentic local encounters intertwined with paddock-to-plate. The menu showcases the Apple Isle’s rich bounty of produce, with Cape Grim Beef, local cheeses and artisan products. It’s a place where you can unwind with a full-bodied red in front of a roaring fire or connect with friends.
Paying homage to this memory, the new ‘Belvedere’ has taken its rightful spot as a modern-day gathering place, inviting travellers, corporate crowds and locals to celebrate the best of Tasmania.
