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ROSLYN 1823 is Tasmania’s only permaculture vineyard and one of Australia’s oldest cellar doors.
They are a family-run vineyard working in harmony with nature to promote biodiversity and regenerate our bountiful earth.
Their single vineyard, cool climate boutique wines are made exclusively from premium hand-picked grapes, expressing the unique terroir and history of the Coal River Valley.
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The Hobart and Beyond Editorial Team is dedicated to bringing you the best insider tips, local stories, and up-to-date guides to exploring southern Tasmania.