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Stock Market Restaurant

Stock Market Restaurant

Stock Market Restaurant

Stock market restaurant is situated in a history rich 150 year old flour mill in Salamanca on Hobart's waterfront.
House made granola with seasonal fruit and coconut yoghurt
8 Brooke Street, Hobart, Tasmania, 7000

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Stock market restaurant is situated in a history rich 150-year-old flour mill in Salamanca on Hobart’s waterfront.

We are a small team, with a focus on supporting Tasmanian growers, suppliers and creators.

Our dishes are curated by our award-winning Executive Chef, Josh Retzer, using the finest produce.

Offering brunch, bottomless brunch, drinks and dinner.

8 Brooke Street, Hobart, Tasmania, 7000
Listing Updated: 10 February 2026

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