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South East and Tasman Peninsula Wine and Spirits Trail

Tasman Peninsula

Discover Vineyards, Cellar Doors and Distilleries on the Tasman Peninsula & South East.

Join us on an exploration of the Tasman Peninsula and South East, a journey filled with the clink of glasses, the aromatic allure of cellars, and the warm embrace of passionate artisans.

Discover the stories woven into each sip, the traditions celebrated in every pour, and the unspoken beauty that lies within these vineyards, cellar doors, and distilleries.

Make your way from nipaluna / Hobart along the Tasman Highway towards the Tasman Peninsula. Your first stop, is a short 30 minute journey from the centre of nipaluna / Hobart, Brinktop Vineyard. From here, your journey heads east and south, with 11 Vineyards, Cellar Doors and Distilleries to visit, ending at the award winning McHenry Distillery at Port Arthur.

1. Brinktop Vineyard

The vineyard, built on the old Killara Farm between Richmond and Sorell in SE Tasmania, grows Pinot Noir, Chardonnay, Tempranillo, and Syrah.

66 Brinktop Rd, Penna TAS 7171

Open Friday afternoons from 12 to 5pm and by appointment: phone 0407 224 543.

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2. Nonesuch Distillery

Nonesuch is a family-owned and operated distillery established by Rex and Annette in 2015. Located in Tasmania’s South-East, just 15 minutes from Hobart Airport. As well as seeing how their premium, small-batch products are produced, you can sample the premium hand-crafted Nonesuch products.

491 Arthur Hwy, Forcett TAS 7173

Contact Nonesuch Distillery to book your visit, 0408 616 442.

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3. Southwood Wines

Southwood is a ½ Ha vineyard of pinot clones (4 varieties) planted in December 2020. Southwood is a working farm, a vineyard, a family home and a beautiful place to gather with friends.

88 Woolleys Rd, Kellevie TAS 7176

Southwood Wines don’t have a cellar door, but they would love to meet you! Get in touch with Tracy or Ivan to see if you can arrange a visit. Ph 0402 158 561

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4. Cape Bernier Vineyard

The vineyard is a picturesque location looking out over Marion Bay with Sparkling, Pinot Gris, Chardonnay and Pinot Noir available for tasting and sales.

230 Bream Creek Rd, Bream Creek TAS 7175

Open Wednesday – Sunday: 11am – 5pm.

Cape Bernier Vineyard offers a Light Food Menu every day and a Lunch Menu on Saturday and Sunday. Bookings are required and accepted on the day but call ahead on 62535443.

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5. Bream Creek Vineyard

Bream Creek Vineyard is a pioneer of the modern Tasmanian wine industry, producing elegant and complex wines. Their cellar door overlooks the grape vines and features views to Marion Bay, Maria Island and Hellfire Bluff.

Sit down and enjoy a tasting from the wide range of wines, while grazing on a platter of premium ingredients or perhaps a dozen Tassie Gold oysters from their friends at Blue Lagoon Oysters (located just down the road).

321 Marion Bay Rd, Bream Creek TAS 7175

Open Wednesday to Monday, 10.30am to 5pm. Bookings are not required but are strongly recommended to avoid disappointment, especially for wine tastings. Booking Details

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6. Hellfire Bluff Distillery

Overlooking the rocky outcrop of Hellfire Bluff on Tasmania’s rugged south east coast, you’ll find Daly Farm and the home of Hellfire Bluff Distillery. Awarded Best Australian Varietal Vodka at the World Vodka Awards in 2022.

55 Craigs Hill Rd, Boomer Bay TAS 7177

The Distillery is open 7 days week from 10-4pm with the exception of some public holidays.

Bookings are not required for small groups. For larger groups (6 or more guests) please email administrator@hellfirebluff.com.au. Ph 0437548055

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7. Bangor Vineyard Shed

Bangor is an award-winning family owned vineyard near Dunalley on the tourist route to the Port Arthur Historic site, producing premium quality cool climate wine, including Pinot Noir, Chardonnay, Pinot Gris, Riesing, Rosé, Sparkling, and our Reserve range of wines.

20 Blackman Bay Rd, Dunalley TAS 7177

Bangor Vineyard Shed cellar door and restaurant are open 11am to 5pm daily.

Pop in for a tasting and a glass of wine, enjoy a relaxed lunch. Bookings are recommended, particularly on weekends and public holidays. Book online or phone 03 62 535 558.

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8. Dunalley Bay Distillery

A craft gin distillery offering a gorgeous rustic tasting experience nestled directly on one of Tasmania’s most breathtaking shorelines.

Dunalley Bay Distillery crafts bold and seductive gins carefully blended with Tasmania’s rich bounty of fruits, flowers and native botanicals to create distinctive, delicious spirits that reflect our natural environment.

3530 Arthur Hwy, Murdunna TAS 7178

Contact on mobile or WhatsApp for the current opening hours – Sandra 0412 464 464 / Mark 0417 271 322

Their Tasting Hut offers barista coffee, opulent patisserie delights, cheeses, local wines and craft ales, and their boutique selection of artisan gins.

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9. Impression Bay Distillery

The establishment is an artisan distillery with a cellar door producing spirits from an in-house still. It provides tastings for visitors, and the product is sold on-site. Take in panoramic views over Impression Bay and the surrounding rural countryside.

15 Coolstore Rd, Premaydena TAS 7185

Open in November through to March from 10am to 4pm daily.

For the remainder of the year, they are open Saturday and Sunday from 10am to 4pm. At other times by appointment only. We suggest you call the distillery (62503183) to confirm opening hours before planning a visit.

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11. Premaydena Hill Vineyard

Premaydena Hill Vineyard produces premium single-vineyard wines, focusing on high quality over high volume. Opening 14th December 2023.

1235 Nubeena Rd, Premaydena TAS 7185

Contact Daniel & Ella on 0408 474 798

The vineyard has been producing premium wines that are yet to be released. In 2022, construction started on their winemaking facility and retail cellar door (due to open on December 14 2023).

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12. Ninch Cider and Gallery

Ninch Cider and Gallery is a small family-owned and operated alcoholic apple and pear cider company located on the Tasman Peninsula.

Locally harvested, fermented and bottled- Ninch Cider is handmade only with fruit from local orchards that are historic to the Tasman Peninsula.

Shop 1/1625 Main Rd, Nubeena TAS 7184

Contact 0417014672

Open Friday and Saturday from 12pm to 6pm, but please check with Ninch Cider.

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11. McHenry Distillery

The Distillery’s southern location takes advantage of the cool, moist maritime environment providing perfect conditions for whisky making. The Distillery uses its own abundant clear spring water that flows directly into the distillery and becomes the heart of the developing spirit.

229 Radnor Rd, Port Arthur TAS 7182

The McHenry Distillery has a new Cellar Door at the Distillery and is open Monday to Sunday 11 am – 5 pm.

Tours and tastings daily. McHenry Distillery has recently added two new modern eco-cottages allowing visitors to have a longer more leisurely visit to the Distillery.

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Southern Tasmania Articles:

Discover Real Life Adventure at Chauncy Vale Wildlife Sanctuary

Spend a day exploring the Chauncy Vale Wildlife Sanctuary at Bagdad and rediscover Tasmania’s inspiring landscape, natural beauty, and unique wildlife. Beloved children’s author Nan Chauncy and family called this special place home. Today, the sanctuary is open daily for everyone to enjoy.

9 April 2024

10 Things to Do Along Tasmania’s Heritage Highway

Charming colonial towns dot the road between Hobart and our old frenemy, Launceston. The days of convicts and bushrangers are long gone, but echoes of Tasmania’s colourful, chequered past remain along the Heritage Highway. Today, visitors can enjoy the best

9 April 2024

Explore The Tessellated Pavement at Eaglehawk Neck

The Tessellated Pavement at Eaglehawk Neck is a natural wonder that draws visitors from around the world. Located on the Tasman Peninsula in Southern Tasmania, this unique geological formation features a distinct pattern of rectangular rock formations that resemble a

22 March 2024

HOT LIST – 2024 Winter Events in Hobart and Southern Tasmania

Welcome to Southern Tasmania, where our winter events come alive with fire, food, art, nude swims and music. You might think winter is a time to huddle up and stay indoors, but here in Southern Tasmania, it’s the time to

21 March 2024

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We acknowledge the Tasmanian Aboriginal people and their enduring custodianship of lutruwita / Tasmania. We honour 40,000 years of uninterrupted care, protection and belonging to these islands, before the invasion and colonisation of European settlement.

As a destination that welcomes visitors to these lands, we acknowledge our responsibility to represent to our visitors, Tasmania’s deep and complex history, fully, respectfully and truthfully.

We acknowledge the Aboriginal people who continue to care for this country today. We pay our respects to their elders, past and present. We honour their stories, songs, art, and culture, and their aspirations for the future of their people and these lands. We respectfully ask that tourism be a part of that future.

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Wishlist

South East and Tasman Peninsula Wine and Spirits Trail

Tasman Peninsula

Discover Vineyards, Cellar Doors and Distilleries on the Tasman Peninsula & South East.

1. Brinktop Vineyard

2. Nonesuch Distillery

3. Southwood Wines

4. Cape Bernier Vineyard

5. Bream Creek Vineyard

6. Hellfire Bluff Distillery

7. Bangor Vineyard Shed

8. Dunalley Bay Distillery

9. Impression Bay Distillery

11. Premaydena Hill Vineyard

12. Ninch Cider and Gallery

11. McHenry Distillery

Southern Tasmania Articles:

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Hobart & Beyond is managed by Destination Southern Tasmania

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Hobart & Beyond is managed by
Destination Southern Tasmania