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Opposite the Huon River, in the centre of Franklin, sits Cinnamon and Cherry Cafe, a Turkish inspired coffee shop and bakery. Serving freshly baked bread and pastries, sweet and savoury.
A variety of fruits, nuts, vegetables and herbs are grown on-site, create the dips, salads, pickles, preserves and treats.
Saturday breakfast menu includes Turkish inspired poached, scrambled or baked eggs.
Turkish Kahve, smooth Sahlep (dried orchid root latte), Ihlamur (linden flower and cinnamon) or fruity fizzy Gazoz all add to the Turkish flavours.
Cinnamon and Cherry offers a light and spacious dine in experience or the complete menu is available for takeaway to enjoy by the river. There is also a large variety of vegan and gluten-free options
