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Pinot Cottage on Charles Reuben Estate

Pinot Cottage on Charles Reuben Estate

Pinot Cottage
Pinot Cottage
Autumn in the vineyard around the Pinot Cottge
Pinot Cottage Bathroom
Pinot Cottage Bedroom
Pinot Cottage Main Bedroom
Pinot Cottage 2nd Bedroom
Pinot Cottage Kitchen
Pinot Cottage Dining Room
Pinot Cottage Dining Room

Details

Charles Reuben Estate Vineyard, Distillery and Accommodation is located at Tea Tree in Tasmania’s Coal River Valley wine region. Tea Tree is a five-minute drive northwest of Richmond (8 km) and a 30-minute drive north of Hobart (35 km).

The ‘Pinot Cottage’ is a secluded, self-contained timber cottage on the vineyard with two bedrooms, a spa, and a wood fire. The open-plan lounge and dining area include a fully equipped European kitchen. The lounge room has a beautiful view over some of the vineyard and contains a wood fire.

Established in 1990, the four-hectare/ten-acre Charles Reuben Estate has plantings of Pinot Noir, Chardonnay and Riesling in addition to other Bordeaux varieties.

Since 2015 Charles Reuben Estate also grows high-quality Lavender varieties for oil production and culinary use.

In April 2019 the family business also added a specialised brandy distillery. We produce the finest European style small batch fruit brandies as well as Cognac style aged brandy (available since 2021). We also have a selection of fruit brandies available including cherry, apricot, raspberry and blood orange. In addition, we have several Gins and an un-aged grape Brandy that we call Tisco.

Location

777 Middle Tea Tree Road, Tea Tree, Tasmania, 7017
Accommodation

Pinot Cottage on Charles Reuben Estate

The “Pinot Cottage” is a secluded self contained timber cottage with two bedrooms, full European kitchen, spa and wood fire.

Venue Details

Pricing From: $120
Maximum Price: $290
Check In: 1400
Check Out: 1000
Number of Rooms: 2
Total Capacity: 5

Place Tags

Article Details

Article Created: 13 January 2026
Last Updated: 23 March 2026

The Hobart and Beyond Editorial Team is dedicated to bringing you the best insider tips, local stories, and up-to-date guides to exploring southern Tasmania.

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